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* [[Amano Chocolate|Amano Artisan Chocolate]]
* [[Coppeneur Chocolate]]
* [http://www.lindt.com/au/noswf/eng/products/excellence/excellence-madagascar Lindt] (Excellence Madagascar range).
* [http://www.ilovao.com VAO VAO]
* [http://www.roguechocolatier.com/products-page Sambirano] by Rougue Chocolatier.
* [[J.D. Gross Madagaskar]]
* [[Madanga]] by Rausch Schokolade.* [http://www.pierreherme.com/e-gourmandises/product.cgi?pid=31&cwsid=9729phAC194316ph3157521&gclid=CIHRyv761aYCFQY03wodRhkpHg Pierre Herme] is a 75% Madagascar cocoa based chocolateof single source origin.