Difference between revisions of "File:Chocolaterie Robert 039.jpg"
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CampMaster (talk | contribs) (Chocolaterie Robert's latest dark chocolate varieties launched in 2010: The blue packaged bar of with 61% cocoa, Kaffir lime and Fleur de Sel (top layer of hand harvested sea salt) and the red packaged bar with 68% cocoa and fragmented nibs) |
CampMaster (talk | contribs) (uploaded a new version of "File:Chocolaterie Robert 039.jpg": Chocolaterie Robert, Antananarivo, Madagascar) |
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Latest revision as of 19:46, 27 March 2011
Chocolaterie Robert's latest dark chocolate varieties launched in 2010: The blue packaged bar of with 61% cocoa, Kaffir lime and Fleur de Sel (top layer of hand harvested sea salt) and the red packaged bar with 68% cocoa and fragmented nibs
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current | 19:46, 27 March 2011 | 1,500 × 1,125 (253 KB) | CampMaster (talk | contribs) | Chocolaterie Robert, Antananarivo, Madagascar | |
21:53, 26 March 2011 | 1,500 × 1,000 (153 KB) | CampMaster (talk | contribs) | Chocolaterie Robert's latest dark chocolate varieties launched in 2010: The blue packaged bar of with 61% cocoa, Kaffir lime and Fleur de Sel (top layer of hand harvested sea salt) and the red packaged bar with 68% cocoa and fragmented nibs |
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