Changes

Jump to: navigation, search

Madagascar Chocolate

128 bytes added, 14:35, 9 April 2011
Additional information
* [[Cinagra]]
For those who do not have the opportunity to buy chocolate directly in MadagasarMadagascar, there are various brands sold and produced in factories outside Madagascar using Malagasy exported cocoa:
* [[Patric Chocolate]] - a US-based micro, bean-to-bar, chocolate maker.
* [[Coppeneur Chocolate]] - a German chocolate maker which has a small cocoa plantation on Nosy Be Island.
* [[Madécasse]] - a chocolate produced in Madagascar by Cinagra and exported to the US and Canada.
* [http://www.lindt.com/au/noswf/eng/products/excellence/excellence-madagascar Madagascar Noir] - is a 65% cocoa based chocolate with a light vanilla flavour, part Lindt's Excellence range. .
* [http://www.ilovao.com VAO VAO] - a chocolate produced in Madagascar by Chocolaterie Robert and exported to the US.
* [http://www.roguechocolatier.com/products-page Sambirano] by - a 70% cocoa Madagascar bar from ''Rougue Chocolatier'' in the US.
* [[J.D. Gross Madagaskar| Madagaskar]] - a 46% cocoa chocolate by J.D. Gross, sold in the German supermarket ''Lidl''.
* [[Madanga]] - a 39% cocoa bar made by German chocolate maker ''Rausch Schokolade''.
* [http://www.pierreherme.com/e-gourmandises/product.cgi?pid=31&cwsid=9729phAC194316ph3157521&gclid=CIHRyv761aYCFQY03wodRhkpHg Pierre Hermé Paris] a 75% Madagascar cocoa chocolate sold in France.
* [http://www.chocolate-bars.co.uk/lightly-salted-pistachio-milk-chocolate-block Thorntons] - a 32% cocoa Madagascar cocoa bar.* [http://www.chocolatereviews.co.uk/madagascar-75-single-origin-dark-chocolate/ Pralus] - a 75% Madagascar cocoa bar sold mainly in France.
<!--
== Additional information ==
* http://www.brandchannel.com/features_profile.asp?pr_id=481
* http://www.bbc.co.uk/news/health-10986625
* http://chocolatenote.blogspot.com/2008/01/colin-gasko-rogue-new-kid-on-block.html
-->

Navigation menu