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'''KOSAMA, short for Kooperative Kooperativa Sambirano Manongalaza, is a cooperative of smallholder cacao farmers along [[Sambirano]] in northwest Madagascar.'''
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Alphonse, the President of the cooperative, manages a 4ha 4-hectare cacao planting area around KOSAMA's processing facility.
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The cooperative welcomes visitors who would like to learn about cacao cultivation and production.
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The processing facility is located about 1km from the village of [[Ambohimena]] between [[Ambanja]] and [[Ankify]].
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Since 2024, KOSAMA produces cacao powder at its facility in Ambohimena.
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For further information, contact:<br>
'''KOSAMA'''<br>
''Kooperative Kooperativa Sambirano Manongalaza''<br>
Ambohimena<br>
Madagascar