Difference between revisions of "Thé-cola"
From MadaCamp
(→Best thé kola throughout Madagascar) |
CampMaster (talk | contribs) |
||
| Line 1: | Line 1: | ||
'''Especially in northern Madagscar, the kola nut is a popular natural energizer. The nut, which is bitter in taste and rich in caffeine, is either chewed directly or prepared as tea - ''thé kola''.''' | '''Especially in northern Madagscar, the kola nut is a popular natural energizer. The nut, which is bitter in taste and rich in caffeine, is either chewed directly or prepared as tea - ''thé kola''.''' | ||
| + | |||
| + | <HTML5video type="youtube" width="600" height="338">W95ddMiC7RA</HTML5video> | ||
[[File:The-cola 001.jpg|600px]] | [[File:The-cola 001.jpg|600px]] | ||
Revision as of 10:36, 22 February 2019
Especially in northern Madagscar, the kola nut is a popular natural energizer. The nut, which is bitter in taste and rich in caffeine, is either chewed directly or prepared as tea - thé kola.
For a thé kola the nut is peeled, sun-dried and thereafter pounded. The nut powder is boiled with water and poured through a sieve. To neutralise the bitter/sourly taste, the tea is mixed with plenty of sugar and/or sweetened condensed milk. For a litre of tea one needs about five kola nuts.
Best thé kola throughout Madagascar
Madame Juliane in Diego Suarez
-12.297087, 49.298571
Near Ambanja direction Bemaneviky
-13.725203, 48.478543
Madame Soaluis in Marotolana
-14.025978, 48.614772
