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Betsabetsa

Revision as of 06:42, 19 January 2013 by MissMada (talk | contribs) (Created page with ''''''Betsabetsa'' is the Malagasy name for a local rum, which is distilled from the fermented juice of sugar-cane.'''')

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Revision as of 06:42, 19 January 2013 by MissMada (talk | contribs) (Created page with ''''''Betsabetsa'' is the Malagasy name for a local rum, which is distilled from the fermented juice of sugar-cane.'''')

(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)

Betsabetsa is the Malagasy name for a local rum, which is distilled from the fermented juice of sugar-cane.

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Last edited on 28 September 2023, at 13:46