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'''Sambirano is an area in the north west Madagascar, which is especially known for the production of high quality cocoa, also known as the "green gold" of Sambirano. The name also refers to the Sambirano River that flows from the [[Tsaratanana Massif]] (the highest peak of the island) and into the Ampasindava Bay where it joins with Ramena river, south of [[Ambanja]].'''
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