Difference between revisions of "Mofo gasy"

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'''Additional information'''
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== Additional information ==
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* View all [[Mofo gasy photos]]
 
* View all [[Mofo gasy photos]]
 
* [https://www.facebook.com/MofoGasymatsiro facebook.com/MofoGasymatsiro]
 
* [https://www.facebook.com/MofoGasymatsiro facebook.com/MofoGasymatsiro]

Latest revision as of 08:56, 14 January 2021

Mofo gasy is a traditional snack in Madagascar which is usually eaten for breakfast. The dough is made of rice flour, water, some sugar (or honey) and yeast. The small round snacks baked in a mold are often sold along roadsides.

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Mofo Gasy 001.jpg Ampanavoana 130.jpg Mofo Gasy 002.jpg

Mofo means bread and gasy stands for Malagasy. Therefore mofo gasy can be translated with Malagasy bread. The price for a normal sized mofo gasy is 100 Ariary and for a larger version usually 200 Ariary.

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Mofo Gasy 003.jpg Mofo Gasy 004.jpg Mofo Gasy 005.jpg


Preparing mofo gasy at Lac Anosy in Antananarivo at S 18°55.087' E047°31.335'

Preparing mofo gasy in Andapa

Additional information