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Chocolate makers using Madagascar cocoa

130 bytes added, 17:01, 12 January 2012
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|colspan="3" | [[File:Madanga 01.jpg|600px|link=Madanga]]
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|[[File:JD_Gross_006.jpg|196px|link=J.D. Gross Madagaskar]]|align="center"|[[File:Madanga_03.jpg|196px|link=Madanga]]|align="right"|[[File:Amedei_001.jpg|196px|link=Amedei]]
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{| class="imageTable"
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|[[File:Amano Chocolate 001.jpg|196px|link=Amano]]|align="center"|[[File:JD Gross 007.jpg|196px|link=J.D. Gross Madagaskar]]|align="right"|[[File:Mangaro_001.jpg|196px|link=Mangaro]]
|}
* [[Åkesson's]] - a dark bar made with cacao grown on the Ambolikapiky Plantation in [[Sambirano]].
[[File:JD Gross 008.jpg|thumb|left|link=J.D. Gross Madagaskar|[[J.D._Gross_Madagaskar|JD Gross Madagaskar]] bar - a 72% cocoa limited edition.|600px]]

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