Changes

Jump to: navigation, search

Chocolate makers using Madagascar cocoa

194 bytes removed, 12:13, 30 January 2012
Probably only the vanilla, not cocoa, from Madagascar
* [http://www.chocolate-bars.co.uk/lightly-salted-pistachio-milk-chocolate-block Thorntons] - a 32% cocoa Madagascar bar.
* [[Åkesson's]] - a dark bar made with cacao grown on the Ambolikapiky Plantation in [[Sambirano]].
* [http://www.tastefruition.com/collections/frontpage/products/rustic Rustic Crunch Bar by Fruition Chocolate] - a 70% dark cocoa nib crunch bar with Madagascan vanilla and Vietnamese cinnamon.
[[File:JD Gross 008.jpg|link=J.D. Gross Madagaskar|600px]]<br>
A 72% cocoa limited edition “Ambanja” bar by [[J.D._Gross_Madagaskar|J.D. Gross]]

Navigation menu