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Chocolate makers using Madagascar cocoa

5 bytes removed, 20:26, 4 June 2012
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'''The three major Madagascar chocolate makers, which produce their chocolates in Madagascar using locally sourced cocoa are [[Chocolaterie Robert]], [[Cinagra|Chocolaterie Cinagra]] and [[Chocolaterie Colbert]], all produce their chocolates in Madagascar using only Madagascar sourced cocoa. Apart from these locally based companiesproducers, several various chocolate makers in various other countries also use Madagascan cocoa , but which have has been exported shipped to their the factory locations location where their respective chocolates and brands are produced and packaged.'''
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