Difference between revisions of "Coppeneur Chocolate"
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| − | '''Coppeneur is German chocolate producer | + | '''Coppeneur is German chocolate producer who set up a cacao plantation on [[Nosy Be|Nosy Be Island]] where organic Criollo and Trinitario cocoa derived from the [[Sambirano]] region in northern Madagascar is grown. Prior to setting up the Madagascar plantation, Coppeneur also produced chocolate with cocoa from South America. The Madagascan edition, branded ''République de Madagascar - PURistique'', is a 70% Trinitario cocoa based chocolate sold in 50g bars. ''' |
[[File:Coppeneur Chocolate 010.jpg|600px]] | [[File:Coppeneur Chocolate 010.jpg|600px]] | ||
| − | + | A 3-part German TV programme documents Coppeneur's Madagascar cacao venture below: | |
| − | A 3-part German TV programme documents Coppeneur's Madagascar | ||
<youtube>aYooL_-qw5U</youtube><br><br> | <youtube>aYooL_-qw5U</youtube><br><br> | ||
Revision as of 10:21, 11 March 2015
Coppeneur is German chocolate producer who set up a cacao plantation on Nosy Be Island where organic Criollo and Trinitario cocoa derived from the Sambirano region in northern Madagascar is grown. Prior to setting up the Madagascar plantation, Coppeneur also produced chocolate with cocoa from South America. The Madagascan edition, branded République de Madagascar - PURistique, is a 70% Trinitario cocoa based chocolate sold in 50g bars.
A 3-part German TV programme documents Coppeneur's Madagascar cacao venture below:
<youtube>aYooL_-qw5U</youtube>
<youtube>Hb0VItXxoJw</youtube>
<youtube>6hBmJCHAEB0</youtube>
