Difference between revisions of "Domori Chocolate"
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Ingredients: Cocoa mass and cane sugar. Note: On package it is written "produced in a factory that handles nuts, milk proteins, lactose soy lecithin and cereals containing gluten". | Ingredients: Cocoa mass and cane sugar. Note: On package it is written "produced in a factory that handles nuts, milk proteins, lactose soy lecithin and cereals containing gluten". | ||
Revision as of 20:14, 16 June 2011
Sambirano Madagascar by the Italian based chocolate maker Domori is a 25 gramme chocolate bar with 70% cocoa with a mild and round taste from the Sambirano region in Madagascar.
Ingredients: Cocoa mass and cane sugar. Note: On package it is written "produced in a factory that handles nuts, milk proteins, lactose soy lecithin and cereals containing gluten".
Domori S.r.l.
Via Pinerolo 72/74
10060 None (TO)
Italy
Tel: +39 (0)11 9863465
Website: www.domori.com
