Difference between revisions of "Chez Maggie"
CampMaster (talk | contribs) (New page: Chez Maggie Hotel and Restaurant offers chalets and bungalows directly on the beach of Nosy Kely, a sandy half island about 1km from the centre of Morondava. <googlemap version="0.9" lat=...) |
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| − | Chez Maggie Hotel and Restaurant | + | Chez Maggie Hotel and Restaurant is located directly on the beach of Nosy Kely, a sandy half island about 1km from the centre of Morondava. |
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| + | Chez Maggie is one of the first properties on Nosy Kely. The hotel offers several air-conditioned bungalows, two 2-storey chalets, one apartment with two rooms and three in Sakalava/Vezo style built bungalows. All accommodation is nicely set in a green garden with giant palm trees and colourful flowering plants. Guests who do not want to walk the few metres to the beach can jump in the swimming pool for a cool down on hot days. The large thatch-roofed "Le Masoandro Restaurant" serves seafood, meats and cheeses from throughout the country. Every day local fishermen deliver their fresh catch to the restaurant. | ||
<googlemap version="0.9" lat="-20.297395" lon="44.268706" zoom="14" scale="yes" controls="large"> | <googlemap version="0.9" lat="-20.297395" lon="44.268706" zoom="14" scale="yes" controls="large"> | ||
Revision as of 13:47, 20 February 2010
Chez Maggie Hotel and Restaurant is located directly on the beach of Nosy Kely, a sandy half island about 1km from the centre of Morondava.
Chez Maggie is one of the first properties on Nosy Kely. The hotel offers several air-conditioned bungalows, two 2-storey chalets, one apartment with two rooms and three in Sakalava/Vezo style built bungalows. All accommodation is nicely set in a green garden with giant palm trees and colourful flowering plants. Guests who do not want to walk the few metres to the beach can jump in the swimming pool for a cool down on hot days. The large thatch-roofed "Le Masoandro Restaurant" serves seafood, meats and cheeses from throughout the country. Every day local fishermen deliver their fresh catch to the restaurant.
