Mofo gasy
From MadaCamp
Mofo gasy is a traditional snack in Madagascar which is usually eaten for breakfast. The dough is made of rice flour, water, some sugar (or honey) and yeast. The small round snacks baked in a mold are often sold along roadsides.
| ||
|
|
|
Mofo means bread and gasy stands for Malagasy. Therefore mofo gasy can be translated with Malagasy bread. The price for a normal sized mofo is 100 Ariary and for a larger version usually 200 Ariary.
| ||
|
|
|
Video of preparing fresh mofo gasy
Additional information
