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In cooperation with small-scale farmers in rural parts of the Northeast of Madagascar, Florenilla manages the cultivation and preparation of different grades of vanilla beans. Its main product range include gourmet vanilla beans, vanilla cuts and splits as well as vanilla powders used for flavouring pastries and as ingredients in confectioneries, cookies, ice-creams, beverages as well as non-food products where the use of natural vanilla can enhance the quality of the products, such as soaps, perfumes and cosmetics.
[[File:Florenilla_165.jpg|600px|link=https://madacamp.com/photo.cgi?Florenilla_165.jpg]]