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'''In addition to [[Chocolaterie Robert]], [[Cinagra|Chocolaterie Cinagra]] and [[Chocolaterie Colbert]], which produce their chocolates in Madagascar, there are various chocolate makers in other other countries which produce their chocolate from pre-processed cocoa or cacao beans exported from Madagascar, these include:'''
* [[Patric Chocolate]] - a US-based micro, bean-to-bar, chocolate maker.
* [[Amano Chocolate|Amano Artisan Chocolate]] - a US-based bean-to-bar chocolate factory making a 70% Malagasy cocoa bar.
