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→Dark Chocolate 61% with Combava and Fleur de Sel
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<b>Ingredients:</b> Madagascar cocoa beans, cane sugar, cocoa butter, combava, fleur de sel, emulsifier: GMO free soya lecithin, cocoa solids 61% min.No chemical processing. No alkalisation. '''Taste profile:''' Citrus and tropical fruit flavours delicately seasoned. Fine cocoa with combava (Madagascar lime) harmonised with flower crystals of Madagascar sea salt. Suitable for vegetarians and vegans.</td>
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== Dark Chocolate 65% Cocoa ==
