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'''The Amano Artisan Chocolate range comprise a 70% Madagascar bar, cocoa nibs and bulk chocolate. All Madagascar Amano chocolate chocolates are made with premium quality cocoa cacao grown on fair trade certified farms in the [[Sambirano]] region of Madagascar.'''
[[File:Amano Chocolate 001.jpg|600px|thumb|none|Amano Artisan Madagascar bar]]
[[File:Amano Chocolate 002.jpg|thumb|left|130px|Amano's roasted cocoa nibs from Madagascar]]
The Madagascar 70% Cocoa Nibs are dry-roasted pieces of the cocoa beans that can be used in cooking, as snacks and in chocolate dishes. Since nibs come directly from the cocoa cacao tree, they contain a higher amount of theobromine than regular chocolate products. Theobromine is one of the ingredients contributing to chocolate's reputation as an aphrodisiac.
<!-- (source: Kenneth Maxwell's [[Special:BookSources/030645405X|A Sexual Odyssey: From Forbidden Fruit to Cybersex]]). -->
