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'''Prulab is a vanilla laboratory performing physicoPhysico-chemical humidity and vanillin analysis of vanilla, which are important properties to measures of the overall quality of vanilla beans, vanilla cuts and powder products.'''
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The laboratory was founded in 2021 by Olivier Ratsimbano, an entrepreneur from [[Antananarivo]] with a degree in natural sciences. Prulab is the first independent vanilla laboratory in the region offering fast and accurate analysis to exporters and other vanilla operators in the [[SAVA]] region to help them determine the quality and price for of their products.
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