48,401
edits
Changes
no edit summary
A custard apple is high in energy and rich in vitamin C, thiamine, potassium and magnesium. Although the fruit has a high sugar content, the glycemic index is low.
Other names for custard apple are ''sugar apple'' in English, ''pocanelle'' in French and ''[[konikony]]'' or ''voanjato'' or ''[[voazato]]' in Malagasy, especially in the northern part of the island.
