Difference between revisions of "Florenilla"
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| − | '''Florenilla is a producer vanilla and other natural products from Madagascar mixed with vanilla, all of which are cultivated according to traditional Malagasy | + | '''Florenilla is a producer of vanilla and other natural products from Madagascar mixed with vanilla, all of which are cultivated according to traditional Malagasy preparation methods entirely without artificial fertilisers or conservation methods.''' |
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| − | In cooperation with many small | + | In cooperation with many small-scale farmers across rural parts of the northeast of Madgascar, Florenilla manages the cultivation and preparation of different grades of vanilla beans. Its regular vanilla offers include gourmet vanilla beans, vanilla cuts and splits as well as vanilla powders used for flavouring pastries and as ingredients in confectioneries, ice-creams, beverages as well as non-food product where the use of natural vanilla can enhance the quality, such as in soaps, perfumes and cosmetics. |
[[File:Florenilla_170.jpg|600px]] | [[File:Florenilla_170.jpg|600px]] | ||
| − | Tea products are often mixed with vanilla and Florenilla's tea is the Malagasy Sambahavy green tea variety cultivated in Madagascar's highlands combined with cuts of vanilla beans from the southeast of the island. Other | + | Tea products are often mixed with vanilla and Florenilla's tea is the Malagasy Sambahavy green tea variety cultivated in Madagascar's highlands combined with cuts of vanilla beans from the southeast of the island. Other unique product are its vanilla and cacao powder mix or the baobaob vanilla powder. |
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| − | Florenilla's products may be | + | The company is primarily a wholealer and exporter and its products are sold and usually rebranded by retailers in different countries. Florenilla's products may be found in gourmet stores under different biological retail brands and may be used as ingredients by chefs in their pastry creations etc. Florenilla's products can also be resold under the florenilla brand. |
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[[File:Florenilla_Ecocert_2020_English.jpg|thumb|left|Organic certification by Ecocert]] Florenilla is a certified producer of organic vanilla and licensed by the Madagascar Ministry of Trade & Crafts ([http://www.mica.gov.mg www.mica.gov.mg]) as an exporter of vanilla. | [[File:Florenilla_Ecocert_2020_English.jpg|thumb|left|Organic certification by Ecocert]] Florenilla is a certified producer of organic vanilla and licensed by the Madagascar Ministry of Trade & Crafts ([http://www.mica.gov.mg www.mica.gov.mg]) as an exporter of vanilla. | ||
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| + | [[File:Josephine_Rasoarimanana_005.jpg|600px]] | ||
| − | For further information, contact Joséphine RASOARIMANANA | + | For further information, contact Joséphine RASOARIMANANA at [mailto:josephine@florenilla.com josephine@florenilla.com] and [mailto:michael@florenilla.com michael@florenilla.com] or phone +261 34 27 222 02. |
'''Florenilla Export SARL'''<br> | '''Florenilla Export SARL'''<br> | ||
Revision as of 10:17, 5 September 2023
Florenilla is a producer of vanilla and other natural products from Madagascar mixed with vanilla, all of which are cultivated according to traditional Malagasy preparation methods entirely without artificial fertilisers or conservation methods.
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In cooperation with many small-scale farmers across rural parts of the northeast of Madgascar, Florenilla manages the cultivation and preparation of different grades of vanilla beans. Its regular vanilla offers include gourmet vanilla beans, vanilla cuts and splits as well as vanilla powders used for flavouring pastries and as ingredients in confectioneries, ice-creams, beverages as well as non-food product where the use of natural vanilla can enhance the quality, such as in soaps, perfumes and cosmetics.
Tea products are often mixed with vanilla and Florenilla's tea is the Malagasy Sambahavy green tea variety cultivated in Madagascar's highlands combined with cuts of vanilla beans from the southeast of the island. Other unique product are its vanilla and cacao powder mix or the baobaob vanilla powder.
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The company is primarily a wholealer and exporter and its products are sold and usually rebranded by retailers in different countries. Florenilla's products may be found in gourmet stores under different biological retail brands and may be used as ingredients by chefs in their pastry creations etc. Florenilla's products can also be resold under the florenilla brand.
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For further information, contact Joséphine RASOARIMANANA at josephine@florenilla.com and michael@florenilla.com or phone +261 34 27 222 02.
Florenilla Export SARL
Ampandrozonana
Sambava 208
Madagascar
