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'''Florenilla is a producer vanilla and other natural products from Madagascar mixed with vanilla, all of which are cultivated according to traditional Malagasy agriculture and prepration methods without artificial fertilisers or conservation methods.'''
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In cooperation with many small polycrop farmers across rural parts of the northeast of our country, Florenilla manages the farming cultivation and preparation of different types and grades of vanilla beans. Its regular vanilla offers include gourmet vanilla beans, vanilla cuts and splits as well as vanilla powder powders used for flavouring and in baking productspastries, and as ingredients in confectioneries, pastries, ice-creams, beverages as well as non-food product in for which the use of natural vanilla may enhance the quality by its scent, such as in soaps, perfumes and cosmetics.
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Florenilla's vrious products may be offered in gourmet and delicatessen stores under different biological retail brands or may be used as ingredients by chefs in their pastry creations. Florenilla is primarily a wholealer and exporter and its produts products can be sold and branded by the retailers themelves in different countries or resold under the existing Florenilla brand.
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