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'''In addition to [[Chocolaterie Robert]], [[Cinagra|Chocolaterie Cinagra]] and [[Chocolaterie Colbert]], which produce and sell their chocolates chocolate in Madagascar, there are various chocolate makers in other countries which produce their chocolate chocolates using pre-processed Madagascar Madagascan cocoa, or cacao beans exported from Madagascar, ; in which case they qualify as bean-to-bar chocolate makers. Some brands are also produced in Madagascar and only exportedfor export. These various chocolate makersbrands, whether bean-to-bar or not, or export-only brands, are listed below.'''