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Le Phare

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CLASSICAL BUCKWHEAT CREPES :
 
Nature or ½ Salted Butter
Ham or Cheese
Egg & Cheese or Egg & Ham
Ham & Cheese
 
La Bigoudenne :
Smoke streaky bacon – Egg – Cheese – Onion Compote
 
La Complète:
Ham – Cheese – Egg
 
La Super Complète (with Salad):
Ham – Cheese – Egg – Mushrooms – Tomatoes – Onions
 
La Soubise:
Onions or Leeks & Cream fondue
 
RUSTIC BUCKWHEAT CREPES
 
La Végétarienne :
Crushed Tomatoes – Cheese – Parsley & Garlic garnish
 
La Chabichou:
Creamed Spinach – Goat Cheese
 
La Phare Ouest:
Chopped steack – Tomatoes sauce – Onions – Cheese
 
La Tartiflette (with salad):
Potatoes – Reblochon – Onions – Cream – Streaky Bacon
 
La Chamonix (with salad):
Potatoes – Raclette cheese – Bacon – Cream
 
La Chaumière:
Potatoes – Munster cheese – Smoked Ham
 
“CLASSIEUSES” CREPES:
 
La Compagnie des Indes:
Minced chicken with curry cream – cashew nuts
 
L’Emyrne:
Minced beef with paprika & tomato sauce
 
La Fest-Noz
Cheese – Camembert – Ham - Basil
 
La Super Forestière (with salad):
Perfumed mushrooms – Ham – Cheese – Béchamel sauce
 
La Florentine :
Creamed Spinach – Ham
 
La Malouine :
Cheese – Streaky Bacon – Goat Cheese (with salad & walnuts)
 
La Cancalaise:
Roquefort Cream – Walnuts – Salad with Streaky Bacon
 
La Saint Lunaire:
Cheese – Tomatoes – Camembert – Basil
 
La Brocéliande :
Mushrooms – Cream – Streaky Bacon - Parsley & Garlic garnish
 
La Dinardaise:
Leeks – Cream – Ham – Egg
 
La Basquaise:
Spicy chicken with pepperoni
 
La Limousine:
Boudin – onions – Apple fruits
 
La Paimpolaise :
Andouillette mustard sauce – onions
 
Les 3 Fromages (with salad):
Camembert – Cheese – Goat Cheese
 
SALADS:
 
Grecque:
Salad – Tomatoes- Onions – Goat‘s Cheese – Black Olives
 
Parisienne:
Salad – Tomatoes – Ham or Chicken – Cheese – Hard Boiled Egg
 
Niçoise:
Salad – Tomatoes – Green Bean – Potatoes – Tuna – Hard Boiled Egg
 
Landaise
Salad – Tomatoes – Green Bean – Chicken – Salt Cured duck breast - crouton
 
 
 
 
WHEAT CREPES
 
Traditionals :
 
Sugar or nature
 
½ Salted Butter & Sugar
 
½ Salted Butter – Sugar – Lemon
 
½ Salted Butter – Sugar – Shredded coconut
 
Melted Chocolate – Toasted almonds
 
Salted butter caramel
 
Melted Chocolate or Nutella
 
Jam
 
Honey – Lemon
 
Chestnut
 
Les Gourmandes:
 
L’Amandine:
Almond Cream – Vanilla Ice Cream
 
La Leelou
Nutella – Smarties
 
La Sixtine
Caramelized Apples with salted butter – Vanilla Ice Cream – Toasted Almonds
 
La Margotte
Caramelized Bananas – Melted Chocolate – Chantilly
 
L’Alexandra
Salted butter Caramel – Vanilla Ice Cream
 
La Joséphine
Orange Jam – Melted Chocolate
 
La Mont Blanc
Chestnut – Vanilla Ice Cream – Chantilly
 
 
 
 
Les Flambées
 
La Suzette :
Orange Jam flambé withGrand Marnier
 
La Normande:
Caramelized apples flambé with Calvados
 
La Course du Rhum:
Caramelised Bananas - Raisin flambé with Rhum
 
 
For Kid’s under 10 years old
 
Classical buckwheat crepe (in the choice)
Sugar or chocolate or Nutella wheat crepe
Or 2 scoops of ice cream
Soft drink or cider without alcohol (pear or apple)
 
 
Ice cream cups
 
2 scoops of ice cream (in the choice)
 
Banana Split:
Vanilla and Chocolate Ice cream – Banana – Whipped cream
 
Café or Chocolat Liegeois:
Chocolate or coffee Ice Cream – Chocolate or Coffee sauce – Whipped cream
 
Strawberry(according to the season) or Peach Melba :
Vanilla Ice Cream – Fruits – Whipped Cream – Almonds
 
Sunday Caramel :
Vanilla Ice Cream – Salted butter Caramel - Peanuts
 
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