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'''Patric Chocolate is a range of delicious gourmet chocolates, made either with organically grown cocoa exclusively from Madagascar or blended with equally high quality cocoa from Venezuela.'''

The Patric brand was created in 2006 by Alan Patrick McClure, reflecting his middle name minus the “k”. After having travelled extensively in search for the finest quality cacao source, he launched his first Patric bar in 2007: A 70% cocoa bar made from a single-estate cacao farm in the [[Sambirano]] Valley in northern Madagascar.