Changes

'''While [[Chocolaterie Robert]], [[Cinagra|Chocolaterie Cinagra]] and [[Chocolaterie Colbert]] produce their chocolate chocolates entirely in Madagascar, there are various producers in other countries which use pre-processed and exported Madagascan cocoa in their final products, or in case the whole cacao beans have been are exported from Madagascar, they may qualify as bean-to-bar producers of single origin Malagasy cocoa based chocolates. Some Other brands are also produced in Madagascar for export only. These All brands, whether classified bean-to-bar or not, or export-only brands, are listed below:'''