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Florenilla

122 bytes added, 06:30, 6 September 2023
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Florenilla offer two distinct vanilla powder varieties, one made from Planifolia, also known as Bourbon or Madagascan vanilla and another from the Mexican Pompona variety that is cultivated in Madagascar in smaller quantities than Planifolia. In terms of taste and aroma, the Pompona powder is sweeter than the Planifolia powder while the Planifolia powder is more like the classic Madagascar vanilla bean it is made from.
 
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Florenilla is primarily a wholesaler and export operator and its products are made available in bulk volumes which are usually later rebranded and repackaged by retailers or distributors and sold in gourmet stores under different biological retail brands.
[[File:Florenilla_062.jpg|link=https://madacamp.com/photo.cgi?Florenilla_062.jpg|600px]]
 
Florenilla offer two distinct vanilla powder varieties, one made from Planifolia and another from Pompona, the latter being the Mexican variety that is cultivated in Madagascar in smaller quantities than Planifolia. In terms of taste and aroma, the Pompona powder is sweeter than the Planifolia powder while the Planifolia powder is more like the classic Madagascar vanilla it is made from.
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